Steps to Prepare Homemade Octopus and olives salad

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Before you jump to Octopus and olives salad recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Inside the Kitchen.

Remember when the only men and women who cared about the natural environment were tree huggers along with hippies? That has completely changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone's active participation. These modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.

Why don't we begin with something not that hard, changing the actual light bulbs. Obviously you shouldn't confine this to merely the kitchen. You really need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost a small amount more in the beginning, but they last ten times longer, and use less electricity. One of the extras is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is actually another good thing to do. The family spends considerable time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not restricted to the kitchen, it takes place in other parts of the house at the same time. Do an exercise if you like; have a look at the amount of electricity you can save by turning the lights off whenever you don't need them.

As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, all things considered. A lot of it really is simply using common sense.

We hope you got insight from reading it, now let's go back to octopus and olives salad recipe. To cook octopus and olives salad you only need 8 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to prepare Octopus and olives salad:

1. Take 1 kg of octopus.
2. Get 1 jar of olives chopped into pieces without the pip.
3. Prepare of Oil.
4. Take 5/6 of juniper berries.
5. Take 4 of bay leaves.
6. Get of Vinegar.
7. Prepare of Salt.
8. Get of Flat leaves parsley.

Steps to make Octopus and olives salad:

1. In a large pan bring water to boil with the juniper berries broke in half, the bay leaves, salt and a drop of white vinegar.
2. When it boils drop the octopus in the water by submerging it first 3/4 times as per video below. As you can see tentacles start to curl immediately with the hot water..
   
3. Submerge the octopus and leave it in the simmering water on low heat for about 30 min. Now the cooking time depends on the size of the octopus so I would suggest to start with a 30 min timer and then cook it longer if needed. You know that it’s ready when you can easily put a fork through the middle part of the octopus without needing force..
4. When ready remove it from the water and you can either simply chop it into pieces or if you want to remove some of the skin simply peel it out with your hands under cold water and then chop it.
5. Add olive oil, parsley, and lemon. Mix in the olives. You can keep it covered in the fridge and if you make it in advance, serve at room temperature..

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