Steps to Make Award-winning Apple Pie

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Before you jump to Apple Pie recipe, you may want to read this short interesting healthy tips about The Basics of Being Healthy.

Everyone knows that in order to truly be healthy you need to eat a nutritious and balanced diet and get a proper level of exercise. Sadly, we do not always have the time or the energy that this type of lifestyle demands. When our work day is done, most people do not want to go to the gym. A juicy, grease laden burger is usually our food of choice and not a crunchy green salad (unless we are vegetarians). You should be glad to learn that getting healthy doesn't always have to be super difficult. With practice you can get all of the nutrients and the exercise that you need. Here are some very simple ways to get healthy.

Be smart when you do your food shopping. When you make informed and wise purchases at the grocery store, your meals will get much healthier immediately. Think for a second: you don't want to go to a chaotic grocery store or sit in a long line at the drive thru at the end of your day. You want to go to your house and make a little something from your kitchen. Fill your cabinets with healthy foods. This makes it easy to have a good meal--even if you want something junky--because you'll be eating something that is obviously better for you than anything you'd buy in a hurry at the store or in the fast food joint.

There are all kinds of things that you can do to get wholesome. Not all of them necessitate fancy gym memberships or restrained diets. Little things, when done every day, can do plenty to enable you to get healthy and lose pounds. Being smart when you choose your food and actions is where it begins. Trying to get in as much physical exercise as possible is another. The numbers on the scale aren't the only signal of your lifestyle choices. You really want your body to be powerful too.

We hope you got insight from reading it, now let's go back to apple pie recipe. You can cook apple pie using 17 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Apple Pie:

1. Take 4 of bramley apples, washed.
2. Take 50 g of butter, plus extra to grease and dot.
3. Take 1-2 tsp of cinnamon.
4. Prepare 4 of cloves, optional.
5. Take 100 g of demerara sugar.
6. Prepare 100-150 g of caster sugar.
7. Get 3 of eating apples.
8. You need of nutmeg.
9. Prepare 1 tbsp of flour, ground rice or semolina.
10. You need 1 tbsp of demerara or granulated sugar.
11. Prepare of milk, for brushing.
12. Get of For the pastry.
13. Use 400 g of plain flour, or 350g plain and 50g spelt wholemeal.
14. Take 200 g of cold butter, grated.
15. Prepare 1 tbsp of caster sugar.
16. You need 1 of egg, beaten.
17. Provide 1 of lemon.

Steps to make Apple Pie:

1. First make the pastry. Mix the flours and grate in the cold butter, then mix to fine breadcrumbs with your fingers..
2. Stir in the sugar and the zest of the lemon,then mix to a dough with the beaten egg, plus a little water if needed. Wrap in plastic wrap and refrigerate for at least 30 minutes..
3. Peel the bramley apples and cut into chunks. Place the peel and cores in a small pan..
4. Melt the butter in a large pan, add the cinnamon, cloves if using and demerara sugar and then stir in the apple chunks. Cook uncovered on a gentle simmer, stirring occasionally, until just starting to break up. Set aside to cool..
5. At the same time cover the pan of peel and cores with cold water, bring to the boil, and simmer for 30 minutes. This is a slightly odd thing to do (create 'apple stock'), and I've never heard of it before but Felicity says it makes a difference so I went with it. Measure out 60ml and discard the rest. Butter a pie dish. Preheat the oven to 180C/Gas 4..
6. Peel the eating apples and slice into small chunks. Add these to the cooked bramley apples together with 50ml apple stock, 100g caster sugar, a grating of nutmeg, and, Felicity suggests, the juice of half a lemon, but I missed this out. Taste, and add more sugar if you need to..
7. Roll out two thirds of the pastry and use it to line the base of the pie dish. Sprinkle ground rice or semolina (or flour) in the base and then sprinkle 1 tbsp sugar in there too..
8. Pile the cooled apple mixture into the pie crust. Dot with a little butter, dampen the edge of the pastry with milk and then cover with the pastry lid. Press down all round the edge and crimp the edge with your thumb and the blunt edge of a knife. Brush the top with the milk..
9. Bake in the oven for around 30-45 minutes until golden. When you take it out sprinkle with sugar straight away. Leave to stand for 10 minutes before serving, so the insides firm up a little. Serve in big slices with cream..

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