Simple Way to Prepare Favorite Spinach paratha

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Before you jump to Spinach paratha recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

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Maybe the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it relates to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. Many men and women incorrectly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. A dishwasher is particularly effective when it's full before a cycle is started. Don't dry the dishes using heat, utilize the cool dry or air dry options to increase the money you save.

As you can see, there are plenty of little items that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living is not that tough. Typically, all it will take is a bit of common sense.

We hope you got benefit from reading it, now let's go back to spinach paratha recipe. To make spinach paratha you only need 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach paratha:

1. You need For of paratha dough:.
2. You need 1 cup of chopped spinach.
3. Provide 2 cups of wheat flour.
4. Get 1 tsp of red chili powder.
5. Get 1 tsp of coriander powder.
6. Provide 1 tsp of garam masala.
7. You need 1/4 tsp of turmeric powder.
8. Prepare as per taste of Salt.
9. Get 1 tsp of ghee.
10. Get For of Other ingredients:.
11. Get As requried of Water to knead the dough.
12. Use As required of Oil to cook paratha.

Steps to make Spinach paratha:

1. Take all the ingredients of paratha. And mix well with hands..
2. Using little amount of water at a time, knead a soft dough..
3. Take out a small portion of dough, roll it in desired shape..
4. Heat a tawa, and using oil cook the paratha from both sides..
5. Serve hot with white butter..

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