Simple Way to Make Ultimate Red Onion Soup with Vegan Blue Cheese 🌱 (& sourdough crouton)

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Before you jump to Red Onion Soup with Vegan Blue Cheese 🌱 (& sourdough crouton) recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the ecosystem. That has totally changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living much more green we won't be able to resolve the problems of the environment. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to begin saving energy by going much more green.

You may well prefer cooking with your oven, but using a microwave instead will cost you way less money. As soon as you find out it takes 75% more energy to cook in the oven, you may look for more ways to use the microwave. Countertop appliances will certainly boil water or even steam vegetables faster than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. Especially if you make certain the dishwasher is full before starting a cycle. Preserve even more money by air drying and also cool drying your dishes rather than heat drying them.

The kitchen alone gives you many small means by which energy and money can be saved. Environmentally friendly living is not that tough. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to red onion soup with vegan blue cheese 🌱 (& sourdough crouton) recipe. You can have red onion soup with vegan blue cheese 🌱 (& sourdough crouton) using 10 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Red Onion Soup with Vegan Blue Cheese 🌱 (& sourdough crouton):

1. Get 6 of medium red onions.
2. Provide 2 cloves of garlic.
3. Get 1 of bay leaf.
4. Use 1 sprig of Thyme.
5. You need 1 sprig of Rosemary.
6. Provide 2 of onion stock cubes.
7. You need 1 slice of seeded sourdough.
8. Use 20 g of Vegan blue cheese.
9. Take 1 splash of white wine.
10. Get to taste of Salt and pepper.

Steps to make Red Onion Soup with Vegan Blue Cheese 🌱 (& sourdough crouton):

1. Chop the onions into rings. Add a splash of oil to the pan and cook the onions on a high heat for 2 or 3 minutes. Reduce the heat and put on lid. Cook until the onions start to soften. Add a splash of white wine or a sprinkle of sugar to help them to caramelise.if they start to stick to the bottom of the pan, add a slash of wine to deglaze the pan and stir. Cook until very soft, this will take at least 30 minutes, possibly longer. Don’t be tempted to rush this step..
2. Add 2 cloves of chopped or crushed garlic, the bay leaf, Rosemary and Thyme. Cook for a further few minutes. Mix the stock cube with boiling water and allow to dissolve. Add to the pan and cook for around another 30 minutes. Melt half of the blue cheese into the soup and save the remaining for the crouton..
3. Place a ladel of soup into the bowl. Top with a sour dough crouton, sprinkle with vegan blue and grill if you wish. Enjoy 😋.

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