Easiest Way to Prepare Super Quick Homemade Lamb Stew

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We hope you got insight from reading it, now let's go back to lamb stew recipe. To cook lamb stew you need 19 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Lamb Stew:

1. Provide 250 gm of lamb cubes.
2. Use 1 tbsp of maida (plain flour).
3. You need 1/2 cup of yoghurt, well beaten.
4. Take 250 gms of potatoes, cubed.
5. You need 2 of onions, cut into big chunks.
6. Get 2-3 of garlic, chopped.
7. Get 1" of ginger, chopped.
8. You need to taste of salt.
9. Take 1/2 tsp. of red chilli powder.
10. Take 1/2 tsp. of pepper powder.
11. Use 1 tsp. of cumin powder.
12. Get 1/2 tsp. of garam masala powder.
13. Provide 2 tbsp. of oil.
14. Provide 1" of cinnamon.
15. Get 2-3 of cardamoms.
16. Get 4-5 of cloves.
17. You need 1-2 of bay leaves.
18. Prepare 1 tbsp. of lime juice or to taste.
19. Use of coriander leaves to garnish.

Steps to make Lamb Stew:

1. Add the maida to the lamb and marinate for 10 minutes. Heat 1 tbsp. oil and saute the lamb till light brown. Add 3 cups water and pressure cook for 20 minutes on low flame after the first whistle..
2. Heat remaining oil and temper with cinnamon, cardamoms, bay leaves and cloves. Then saute the onion, ginger and garlic till translucent..
3. Add all the powdered spices followed by the yoghurt. Fry till the moisture evaporates. Add this mix to the boiled lamb along with the potatoes..
4. Pressure cook further for 1-2 whistles. Ladle this soup in individual bowls and serve hot with a dash of lime and a garnish of coriander leaves..

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