Steps to Make Quick Jamaican Christmas Cake
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Before you jump to Jamaican Christmas Cake recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we cannot adjust things for the better without everyone's active participation. These kinds of changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to start saving energy by going a lot more green.
A massive amount of electricity is actually consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. You can easily save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.
As you can see, there are plenty of little things that you can do to save energy, and also save money, in the kitchen alone. It is pretty easy to live green, of course. It's related to being functional, more often than not.
We hope you got insight from reading it, now let's go back to jamaican christmas cake recipe. You can have jamaican christmas cake using 25 ingredients and 6 steps. Here is how you do it.
The ingredients needed to cook Jamaican Christmas Cake:
- Take 1 1/4 cup of Jamaican white over proof rum.
- Get 1 1/4 cup of port wine or red label wine.
- Prepare 1/2 cup of raisins.
- Prepare 1/2 cup of currants.
- Get 1/2 cup of dates.
- Take 1/2 cup of dried prunes.
- Take 1/2 cup of maraschino cherries.
- Use 1/2 cup of chopped almonds.
- Provide 1 cup of orange juice.
- Provide 1 of grated zest from one lime.
- Prepare 1 cup of dark molasses.
- Take 2 tbs of browning.
- Provide 1 tbs of lime juice.
- Get 1 tsp of vanilla extract.
- You need 1 tsp of almond extract.
- Take 9 of eggs.
- Provide 2 cups of butter.
- Provide 2 1/2 cups of flour.
- Use 2 cups of brown sugar.
- Prepare 3 tsp of baking powder.
- Use 1/2 tsp of ground nutmeg.
- Get 1/2 tsp of ground all spice.
- Use 1/2 tsp of ground clove.
- Get 1/2 tsp of ground cinnamon.
- Provide Pinch of salt.
Instructions to make Jamaican Christmas Cake:
- Preheat oven to 350 degree then grease and flour 2 round baking pans or which size pan u choose..
- In a blender add rum, wine, dates, raisins,cherries with their liquid, prunes, currants, chopped almond, orange juice and blend until all the fruits are chopped. Let sit for 1hr (2days is way better 😀).
- In a large bowl cream sugar and butter. Then add eggs mix well.
- Add molasses, browning, blended fruit mixture, lime juice, vanilla, almond extract and stir.
- Add flour, nutmeg, cloves, all spice, baking powder, cinnamon, salt, lime zest and stir. Do not over mix.
- Pour the batter into your baking pans and bake for 1hr. You can put some cherries in the center of the batter if you wish. Stick a toothpick in the middle to ensure it's done. Tooth pick will come out clean if it's done. Enjoy!.
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