Simple Way to Prepare Quick Overnight Sourdough Bread - Sticky Wet Dough

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Before you jump to Overnight Sourdough Bread - Sticky Wet Dough recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Spend less Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to fix the problems of the environment. These modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen area is a good place to begin saving energy by going more green.

Begin with changing the light bulbs. Do this for the whole house, not merely the kitchen. Compact fluorescent lightbulbs are usually energy-savers, and you should use them instead of incandescent lights. These bulbs are generally energy-efficient which means electricity consumption is actually lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to acquire the habit of turning off the lights when there is nobody in a place. The family spends considerable time in the cooking area, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in different rooms, not merely the kitchen. Make a habit of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Efficient living is something we can all perform, without difficulty. A lot of it is merely utilizing common sense.

We hope you got benefit from reading it, now let's go back to overnight sourdough bread - sticky wet dough recipe. You can cook overnight sourdough bread - sticky wet dough using 6 ingredients and 33 steps. Here is how you achieve that.

The ingredients needed to make Overnight Sourdough Bread - Sticky Wet Dough:

1. Provide 100 g of Homemade Sourdough Starter (water/flour=50/50).
2. Prepare 250 g of Water.
3. Use 1 tsp of Honey.
4. Provide 1 1/2 tsp of Salt.
5. Use 380 g of All Purpose Flour.
6. Provide 2 tsp of Olive Oil★.

Steps to make Overnight Sourdough Bread - Sticky Wet Dough:

1. 11:00am- Take the Sourdough Starter out of the fridge..
2. 1:00pm- Put the sourdough starter, water, honey and salt into the large bowl..
3. Mix well..
4. Add the all-purpose flour..
5. Set the flat beater and mix for 30 seconds on the lowest speed..
6. Change to the dough hook..
7. Add olive oil..
8. Mix about 30 seconds..
9. Put the dough into a lightly oiled container..
10. .
11. Leave it in a warm place..
12. 1.5 hours later, fold the dough..
13. Do the same thing again 1.5 hours later..
14. After the dough become 3 times the original size, fold it again and rest it in the fridge over night..
15. Morning- Take the container out from the fridge and wait for a few hours until it is room temperature..
16. Preheat the oven to 500F. (pizza pan too).
17. Turn out the dough onto a kitchen surface..
18. Wet your hands with water, and fold the dough. Let it rest for 15 minutes uncovered..
19. Use a banneton basket, heavily dusted with flour. (I don't have a banneton basket, so I'm using a loaf pan with a kitchen cloth.).
20. Fold the edge inside of the dough and shape it. Put the dough into the floured banneton basket or loaf pan. (sealed up).
21. Cover the dough and wait until it become double its size. (about 1.5 hours-2 hours).
22. After 1.5-2 hours, it looks like this..
23. .
24. Cover with kitchen towel..
25. Cover it with a cutting board and press with your hand. Then turn it upside down..
26. Remove the loaf pan..
27. Remove the kitchen towel..
28. It looks like this..
29. Using a thin sharp knife, score two or three times on the top of the loaf..
30. Take out the pizza pan from the oven and slide the dough onto it, and put back to the oven..
31. Immediately spray with water 5 time inside the oven and close it quickly. Bake 5 minutes at 500F, 18 minutes at 450F. (I don't like it too hard so I bake it a little less time.).
32. Slice and eat!.
33. .

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