Easiest Way to Prepare Homemade Yellow Dahl

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We hope you got insight from reading it, now let's go back to yellow dahl recipe. To make yellow dahl you only need 8 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Yellow Dahl:

1. Get half of cup dahl - washed and soaked for 20 minutes.
2. Prepare 1 of small piece of ginger crushed/sliced.
3. Use 1 of chopped tomato or tomato paste.
4. Provide 2 cloves of garlic chopped/grated.
5. Use 1 of carrot finely chopped.
6. Take half of red onion chopped.
7. Prepare of cumin seeds.
8. Get of salt, turmeric.

Steps to make Yellow Dahl:

1. Boil dahl with chopped carrot in a pot for 15 minutes at medium heat or in a pressure cooker. Turn the heat off after 1 whistle in the cooker..
2. Heat spoonful oil in a pot, add cumin seeds. add onion, ginger, garlic to it. Cook on medium heat..
3. Add chopped tomato or 1 spoonful of tomato paste. Add half cup boiled water to it. Stir and cook on medium heat till the paste thickens..
4. Add the mushy dahl and carrot to the paste. add 1 cup hot boiled water to it. Stir, and let it cook for 5 minutes on low heat. Stir in between..
5. .

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