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Easiest Way to Prepare Favorite Amaranth Leaves Dal

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Amaranth Leaves Dal

Before you jump to Amaranth Leaves Dal recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

Until fairly recently any individual who portrayed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared responsibility we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. These types of modifications need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going a lot more green.

Begin with changing the light bulbs. Accomplish this for the whole house, not only the kitchen. The typical light bulbs are the incandescent variety, which really should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that is good. Together with different light bulbs, you should learn to leave the lights off if they are not needed. In the kitchen is where you'll frequently find members of a family, and often the lights usually are not turned off until the last person goes to bed. And it's not limited to the kitchen, it takes place in other parts of the house also. Do an exercise if you like; have a look at how much electricity you can save by turning the lights off whenever you don't need them.

From the above it should be obvious that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Eco-friendly living is not that hard. It's about being practical, more often than not.

We hope you got benefit from reading it, now let's go back to amaranth leaves dal recipe. You can cook amaranth leaves dal using 19 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Amaranth Leaves Dal:

  1. Provide 1 of . Amaranth - 1 cup chopped.
  2. Take 2 of . Toor dal - 1/4 cup.
  3. Get 3 of . Moong dal - 1/4 cup.
  4. Use 4 of . Turmeric - 1/4 tsp.
  5. Prepare 5 of . Tomato - 1 chopped.
  6. Use 6 of . Hing - 1/4 tsp.
  7. Take 7 of . Coconut oil - 1/2 tsp.
  8. You need 8 of . Garlic - 10 sliced.
  9. You need 9 of . Salt - as needed.
  10. Use 10 of . Green chilli - 1 sliced.
  11. You need 11 of . Water - 1.5 cups.
  12. You need of To Temper:.
  13. You need 1 of . Coconut oil - 2 tbsp.
  14. Provide 2 of . Mustard - 1/2 tsp.
  15. Use 3 of . Cumin - 1 tsp.
  16. You need 4 of . Red chilli - 2.
  17. You need 5 of . Shallot - 10 sliced.
  18. Prepare 6 of . Curry leaves - 10.
  19. Use 7 of . Coriander leaves - to garnish.

Instructions to make Amaranth Leaves Dal:

  1. In pressure cooker add washed moong dal, amaranth leaves, garlic, tomato, turmeric, hing, coconut oil, green chilli, salt and water. Close with lid and cook until it done. Once the pressure released mash and keep aside..
  2. Now heat medium kadai add coconut oil. Once oil hot add mustard and cumin. Once mustard done add red chilli, curry leaves..
  3. Now add the shallot. Once shallots saute a bit add chopped coriander leaves and add this to the mashed dal..
  4. Serve hot with rice and ghee. Its yummy and healthy food..

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