Steps to Make Award-winning Apple-apricot lamb stew

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Before you jump to Apple-apricot lamb stew recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

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As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. Green living is not really that tough. It's about being sensible, most of the time.

We hope you got insight from reading it, now let's go back to apple-apricot lamb stew recipe. To cook apple-apricot lamb stew you need 12 ingredients and 25 steps. Here is how you achieve that.

The ingredients needed to cook Apple-apricot lamb stew:

1. Use 150 g of rice.
2. Prepare 300 g of boneless lamb meat, cut into cubes.
3. Take 1 cup of dried apricot, chopped into pieces.
4. Take 2 of large apples, peeled off, chop into small pieces.
5. Use 2 of medium onions, sliced.
6. Get 2 tbs of Saffron water.
7. Take 3 tbs of flaked almonds.
8. Get 1 of cinnamon stick.
9. You need of Salt - pepper for taste.
10. Take 1/2 tsp of turmeric.
11. Prepare 1 tbs of mixed rice spices (1 tsp of cumin, 1 tsp of ginger powderca, 2 tsp of rose petals, 1 tsp of cardamom, 1 tbs of cinnamon, 1 tsp of nutmeg, 2 cloves).
12. Provide of Olive oil.

Instructions to make Apple-apricot lamb stew:

1. Place meat cubes with enough water in a pot and cook it until is tender.If there is left some meat juice, you could save it for adding to stew. Once it is cooked, set it aside..
2. In a pan add 3 tbs of olive oil, add sliced onions, saute until soft..
3. Then add cooked meat and saute for 5 minutes more, stir occasionally..
4. Add spices and mix it with onions and meat. Add 2 tbs of saffron water and cinnamon stick. Let it to saute for couple of minutes. Add chopped apples and apricot with saved meat juice or 1 cup of water. Cover the pot with lid and simmer 15 minutes. Meanwhile, cook the rice with spices. Garnish the stew with flaked almonds..
5. Add 2 tbs of saffron water and cinnamon stick.Let it to saute for couple of minutes..
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7. Add chopped apples and apricot with saved meat juice or 1 cup of water..
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10. Cover the pot with lid and simmer 15 minutes..
11. Meanwhile, cook the rice with spices. Garnish the stew with flaked almonds..
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25. Ingredients.

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