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Simple Way to Make Quick “Smokey Brinjal & Spring Onion Raita”

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“Smokey Brinjal & Spring Onion Raita”

Before you jump to “Smokey Brinjal & Spring Onion Raita” recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Until fairly recently anyone who indicated concern about the wreckage of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we cannot transform things for the better without everyone's active contribution. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Read on for some ways to go green and save energy, mainly in the kitchen.

A large amount of electricity is consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old versions that are more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to go as often.

The kitchen alone gives you many small means by which energy and money can be saved. Natural living is something we can all perform, without difficulty. It's about being functional, more often than not.

We hope you got benefit from reading it, now let's go back to “smokey brinjal & spring onion raita” recipe. You can cook “smokey brinjal & spring onion raita” using 7 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make “Smokey Brinjal & Spring Onion Raita”:

  1. Take 1 kg of yogurt.
  2. Use 1/2 kg of spring onion (finely chopped).
  3. You need 1/2 kg of brinjal🍆.
  4. Prepare 5-7 of Green chilli (or according to taste).
  5. Use 1/2 cup of Green chatni (mint, coriander, green chilli grind together n make paste).
  6. You need 2 tbsp of Cumin powder (zeera powder).
  7. You need to taste of Salt.

Steps to make “Smokey Brinjal & Spring Onion Raita”:

  1. Firstly Peel brinjal & cut into small cube shaped, Then boil it with half cup of water.
  2. After boiling mix all ingredients except first 2 & blend it together & make fine paste.
  3. Mean while place a coal on fire when it become red hot placed it on aluminium cup, put this cup in paste n drop some oil on top of coal n quickly covered it completely..
  4. After 5 minutes removed aluminium cup, now it brinjal paste is ready to assemble.
  5. Beat yogurt with brinjal paste then add finely chopped spring onions Tadda Ready to serve U may served with any rice 🍚 (zeera rice, garlic rice or khichri) It’s itself yummy 🤤 licking raita.

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