Easiest Way to Prepare Speedy Prawn bhuna with sweet potato
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We hope you got benefit from reading it, now let's go back to prawn bhuna with sweet potato recipe. You can have prawn bhuna with sweet potato using 15 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to prepare Prawn bhuna with sweet potato:
- Take of king prawns.
- Use of medium size sweet potatoes.
- You need of medium size onion.
- Provide of panch phoron (5 whole spices that is cumin seeds, fenugreek seeds, nigella seeds, mustard seeds and fennel seeds).
- Take of ginger garlic paste.
- Provide of fresh tomato.
- Get of tomato paste.
- Prepare of turmeric powder.
- You need of chilli powder.
- Prepare of cumin powder.
- Get of coriander powder.
- Provide of nutmeg powder.
- Get of Salt.
- Prepare of vegetable oil.
- Get of Fresh coriander to garnish.
Steps to make Prawn bhuna with sweet potato:
- Heat a pan and pour oil. Fry onion until gets soft. Add ginger garlic paste and panch phoron. Fry them for few minutes..
- Now add prawns and fry them until the colour change into orange. Add rest of the ingredients and cook them for few minutes in medium to high flame. Add little amount of water and sweet potato. Cover with the lid. Cook for 15 to 20 minutes in medium to low flame. Garnish with fresh coriander. Serve with plain rice or Paratha or Roti..
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