Steps to Make Super Quick Homemade Curd Rice With Tadka My Style

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We hope you got benefit from reading it, now let's go back to curd rice with tadka my style recipe. To make curd rice with tadka my style you need 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Curd Rice With Tadka My Style:

1. Take of For Rice.
2. Use 1 Cup of Rice.
3. Prepare 3 Cups of Water.
4. Take 1 tea spoon of salt.
5. Get of For Tadka.
6. You need 1 Cup of whisked curd.
7. Use 1 of small onion finely chopped.
8. You need 1 teaspoon of mustard seeds.
9. Use 2 of whole dried red chillies.
10. You need 2 tsp of curry leaves.
11. Provide to taste of Salt.
12. You need 2 tsp of coriander leaves for garnishing.
13. Take 2 tsp of Oil.

Steps to make Curd Rice With Tadka My Style:

1. Clean, wash and rinse rice and place it in a pressure cooker with water and salt. Pressure cook till 2 Whistles on high flame until rice becomes cooked..
2. Let the pressure release on it's own. If you want to mash rice with the help of a nasher or with the back of spoon. Now transfer rice to a bowl and let it cool completely..
3. Now we will prepare the tempering/tadka. Firstly heat oil in a pan on medium heat. Once the oil is hot, add the mustard seeds and let them crackle..
4. Now add curry leaves and dried red chilies. Add onion till it becomes transparent..
5. I arranged rice in an emoji shape and put tadka curd in sides. You can add rice to the tadka.. mix well and have it 👻👻👻👻👻.
6. .

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