Easiest Way to Prepare Quick Ken Hom’s take on Thai red curry
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Before you jump to Ken Hom’s take on Thai red curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active involvement. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Keep reading for some methods to go green and save energy, largely in the kitchen.
Start with exchanging the lights. Do this for the entire house, not just the kitchen. You need to replace your incandescent lights by using energy-saver, compact fluorescent light bulbs. These bulbs are generally energy-efficient which means electricity consumption is definitely lower, and, although they cost a bit more to buy, will outlast an incandescent light ten times over. Making use of these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. Along with different light bulbs, you need to learn to leave the lights off whenever they are not needed. The family spends a lot of time in the kitchen, and how typically does the kitchen light go on in the morning and is left on all day long. Certainly this also happens in different rooms, not merely the kitchen. Try keeping the lights off unless you absolutely need them, and notice how much electricity you can save.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Eco-friendly living is not really that hard. Largely, all it takes is a little bit of common sense.
We hope you got insight from reading it, now let's go back to ken hom’s take on thai red curry recipe. To make ken hom’s take on thai red curry you only need 11 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to make Ken Hom’s take on Thai red curry:
- Take 900 g of boneless Chicken thighs.
- Get 400 g of Bamboo shoots.
- Prepare 7 of Lime leaves.
- You need 4 tbsp of Red curry paste.
- Use 500 ml of Chicken stock.
- Take of Jasmine rice.
- Provide 200 g of shallots (sliced).
- Take 2 tbsps of fish sauce.
- Take 5 of red Thai chillies.
- Prepare of Ground nut oil.
- You need 1 tbsp of sugar.
Steps to make Ken Hom’s take on Thai red curry:
- Cut the chicken into 2.5cm wide strips.
- Add the ingredients to the pan.
- Serve with rice.
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