Recipe of Perfect Sponge cake

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Before you jump to Sponge cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Dollars.

Until fairly recently any person who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we are unable to adjust things for the better without everyone's active participation. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. The cooking area is a good place to begin saving energy by going much more green.

Maybe the food just isn't quite as good when cooked in the microwave, however it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. When compared with your stove, you can make boiled water and also steamed vegetables faster, and use a great deal less energy, by using countertop appliances. You might reckon that you save energy by washing your dishes by hand, but that is definitely not true. You get the maximum energy savings by totally loading the dishwasher just before commencing a wash cycle. Save even more money by air drying or cool drying your dishes rather than heat drying them.

The kitchen by itself gives you many small methods by which energy and money can be saved. It is quite easy to live green, all things considered. It's about being practical, more often than not.

We hope you got benefit from reading it, now let's go back to sponge cake recipe. To cook sponge cake you need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Sponge cake:

1. Prepare 1 cup of flour.
2. Prepare 6 of eggs.
3. Get 1/3 cup of vegetable oil.
4. Get 1/4 teaspoon of baking powder.
5. Prepare of Red food colour.
6. Provide of Milk sauce.
7. Take of Vanillah essence.

Instructions to make Sponge cake:

1. Add oil in a bowl, add sugar and mix for 7 minutes.
2. Add the egg, baking powder vanillah, and flour mix until incorpated, then divide the batter into two equal portion,one should be plain.
3. Add red colour on the other portion,in a grease baking pan drop atleast half laddle of thé coloured batter then followed by the plain at thé middle, continue with the rest of the batter to the end.
4. Draw à skewer to make it more gorgeous then bake for 30minutes.
5. Serve with Milk sauce and enjoy.

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