Easiest Way to Prepare Perfect Beef Stew
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Before you jump to Beef Stew recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active contribution. This must happen soon and living in methods more friendly to the environment should become an objective for every individual family. Continue reading for some approaches to go green and save energy, largely in the kitchen.
Refrigerators and freezers use a lot of electricity, particularly if they are not running as effectively as they should. In case you can get a new one, they use about 60% less than the old versions that happen to be more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to run less regularly, will also save electricity.
The kitchen alone provides you with many small ways by which energy and money can be saved. Green living is actually something we can all accomplish, without difficulty. A lot of it really is merely making use of common sense.
We hope you got benefit from reading it, now let's go back to beef stew recipe. To make beef stew you only need 12 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Beef Stew:
- Provide 1 kg of beef.
- Prepare 3 of medium onions.
- Provide 3 of medium tomatoes.
- Prepare 10-15 of sabut lal mirch.
- Prepare 2 tbsp of sabut sukha dhaniya.
- Provide 1 tbsp of zeera.
- You need 2 tbsp of sabut garam masala.
- Prepare 1 of lehsan.
- Prepare 2 inches of adrak.
- Get 1 cup of oil.
- Get 4-5 of sabut green chilli.
- Prepare of Namak.
Steps to make Beef Stew:
- Cooker m gosht or tamam masaly or pyaz tmator adrak lehsan kat kar dal dein sath hi 3cups pani dal kar 20mins ke liye pressure lagadein.
- Without pressure cooker b same method sy pkana hai bus 1.5hour ya gosht galny tak low heat par paka lein.
- 20mins baad flame off kar ke cooker ki steam nikalny dein phir open krein.
- Gosht gal gya ho to excess water dry kar lein or oil dal kar bhonai kar lein.
- Stew ready hai.
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