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Home / Easiest Way to Prepare Homemade Aubergine Steaks

Easiest Way to Prepare Homemade Aubergine Steaks

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Aubergine Steaks

Before you jump to Aubergine Steaks recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Will Save You Money.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. According to the experts, to clean up the surroundings we are all going to have to make some improvements. Each and every family must start generating changes that are environmentally friendly and they should do this soon. Continue reading for some methods to go green and save energy, largely in the kitchen.

Changing light bulbs is definitely as good an area to begin with as any. This will certainly go outside of the kitchen, nonetheless that is okay. You should upgrade your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more in the beginning, but they last ten times longer, and use much less electricity. Using these kinds of longer-lasting lightbulbs has the particular benefit that many fewer lightbulbs make it into landfills. You also have to acquire the practice of turning off the lights when there is nobody in a room. The family spends considerable time in the cooking area, and how frequently does the kitchen light go on in the morning and is left on all day long. And it's not restricted to the kitchen, it takes place in other parts of the house also. Make a practice of having the lights on only when they are required, and you'll be amazed at the amount of electricity you save.

The kitchen by itself gives you many small means by which energy and money can be saved. It is reasonably straightforward to live green, of course. It's about being functional, usually.

We hope you got benefit from reading it, now let's go back to aubergine steaks recipe. You can have aubergine steaks using 17 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Aubergine Steaks:

  1. Take 1 of Aubergines/Eggplants Halved and Wedged,.
  2. Get Pinch of Sea Salt,.
  3. Provide of Canola / Peanut / Vegetable Oil, For Cooking.
  4. Use 1 of Red Onion Thinly Sliced,.
  5. You need Pinch of Black Pepper,.
  6. You need 3 Cloves of Garlic Finely Minced,.
  7. Provide 1.5 TBSP of Balsamic Vinegar,.
  8. Take 1.5 TBSP of Soy Sauce,.
  9. Provide 1.5 TBSP of Maple Syrup,.
  10. Get 1 TSP of English Mustard,.
  11. You need 120 g of Water,.
  12. Provide Pinch of Nori Flakes,.
  13. Use 1 TSP of Liquid Smoke,.
  14. Prepare of Shichimi Togarashi/Japanese 7 Spice, Pinch.
  15. Get of Parsley, For Garnishing.
  16. Get of Red Chili Thinly Sliced, For Garnishing.
  17. Take of Cauliflower Couscous, 2 Servings.

Instructions to make Aubergine Steaks:

  1. Pls visit: https://www.fatdough.sg/post/couscous-sweet-potato-boats for the couscous recipe..
  2. Rub the eggplant cut surface with some salt. Set aside on a wire rack for about 15 mins. This will draw out excess moisture from the eggplants. Pad the eggplants dry with a kitchen paper..
  3. In a skillet over medium heat, add oil. Once oil is heated up, add in onion and eggplant. Season with salt and pepper. Saute until the onion is slightly caramelized and the eggplant is browned on both sides..
  4. Add in garlic. Saute until aromatic. Add in balsamic vinegar, soy, maple syrup and mustard. Saute until well combined..
  5. Add in water. Stir to combine well. Bring it up to a simmer and turn the heat down to low. Continue simmering until the liquid has reduced by half and has become syrupy. Add in nori, Japanese 7 spice and liquid smoke. Saute to combine well..
  6. Taste and adjust for seasonings with salt and pepper. Remove from heat. Serve with cauliflower couscous. Garnish with some parsley and chili. Serve immediately..

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