Easiest Way to Make Speedy Bharta Eggplant grilled minced and roasted with spices
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We hope you got benefit from reading it, now let's go back to bharta eggplant grilled minced and roasted with spices recipe. To make bharta eggplant grilled minced and roasted with spices you only need 12 ingredients and 9 steps. Here is how you do that.
The ingredients needed to prepare Bharta Eggplant grilled minced and roasted with spices:
- You need 2 of round eggplant.
- Use 2 of large onion chopped.
- You need 2 of large tomatoes grated.
- Use 4 of garlic cloves chopped.
- You need 2 of Green chilli.
- Get 1 incj of ginger grated.
- Provide 2 tbsp of chopped coriander leaves.
- Get To taste of salt.
- Get 1/2 tsp of Garam masala.
- Use 2 tsp of coriander seeds powder.
- You need 1/2 tsp of red chilli powder.
- You need 2 tbsp of cooking oil.
Steps to make Bharta Eggplant grilled minced and roasted with spices:
- Wash and grease eggplant with oil on open flame till it is completely soft, skin charred and peels off..
- Allow it to cool, peel off the skin..
- Mash the pulp with spoon or fork..
- Heat oil in a karahi. Put chopped onions and roast till soft and transparent. Add ginger garlic and green chillies. Stir and roast for 2 minutes..
- Grate tomatoes and add. Put salt and sauté till tomatoes are cooked and oil leaves the karahi..
- Add mashed eggplant and mix well..
- Add all spices powder. Cook till ingredients combine well and eggplant is cooked completely..
- Garnish with chopped coriander leaves and green chilli..
- Serve hot with chapatti..
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