How to Make Homemade Fried chilli corns

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Before you jump to Fried chilli corns recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active involvement. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The cooking area is a good place to start saving energy by going more green.

Although it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. When you find out it will require 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. In comparison with your stove, you can make boiled water and also steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, however that is not true. A dishwasher is especially effective when it's full before a cycle is commenced. Save even more money by air drying as well as cool drying your dishes as an alternative to heat drying them.

As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. Environmentally friendly living just isn't that hard. Mostly, all it will take is a little bit of common sense.

We hope you got benefit from reading it, now let's go back to fried chilli corns recipe. You can cook fried chilli corns using 8 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Fried chilli corns:

1. Provide 1 cup of boiled sweet corn kernels makai ke dane.
2. Get 2 tbsp of plain flour maida.
3. Get 4 tbsp of Cornflour.
4. Prepare of salt and to taste kalmirch,red chilli powder.
5. Use of Oil for deep frying.
6. Provide 2 tsp of finely chopped garlic lehsun.
7. Take 1 tsp of finely chopped green chillies.
8. Use 1 tbsp of finely chopped spring onion greens.

Instructions to make Fried chilli corns:

1. Mix the corn, plain flour, cornflour, salt, pepper and 1 tbsp of water in a deep bowl and mix well..
2. Heat the oil in a deep non-stick kadhai, and deep-fry the corn in 2 batches till they turn golden brown in colour from all the sides. Drain on an absorbent paper and keep aside..
3. Heat the oil in a broad non-stick pan, add the garlic, spring onion and green chillies and sauté on a medium flame for a few seconds.
4. Add the deep-fried corn, a little salt,red cilli powder, mix well and toss on a medium flame for 1 minute..
5. Serve immediately.

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