Recipe of Quick Kalamarakia in oil with spices

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We hope you got insight from reading it, now let's go back to kalamarakia in oil with spices recipe. To cook kalamarakia in oil with spices you only need 10 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Kalamarakia in oil with spices:

1. You need 1 kg of cleaned calamari.
2. Get 1/2 cup of flour mixed with a pinch of salt.
3. Prepare 1 cup of olive oil.
4. Prepare 1 tbsp of thyme.
5. Take 1 tsp of marjoram.
6. Provide 3 tbsp of finely chopped parsley.
7. Provide 3 of bay leaves.
8. Get 1 tsp of rosemary.
9. Provide 2 cloves of garlic, slightly mashed.
10. Take of Round slices of lemon for garnishing.

Instructions to make Kalamarakia in oil with spices:

1. Wash, clean the calamari and cut them into thick rings..
2. Set them aside to strain and coat them in flour..
3. Heat the oil in a large frying pan..
4. Add the calamari, the thyme, the marjoram, the parsley, the bay leaves, the rosemary, the garlic and stir for about 7-9 minutes until they are golden brown and crispy..
5. Garnish the calamari with the lemon slices and serve..

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