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How to Prepare Ultimate Easy couscous with refreshing cucumber salat

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Easy couscous with refreshing cucumber salat

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We hope you got insight from reading it, now let's go back to easy couscous with refreshing cucumber salat recipe. You can cook easy couscous with refreshing cucumber salat using 27 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Easy couscous with refreshing cucumber salat:

  1. Prepare of Couscous.
  2. Prepare 400 ml of water.
  3. Get 230 g of couscous.
  4. Take 25 g of mix nuts (almonds, hazelnut).
  5. Provide 4 of big carrots.
  6. You need 1 of orange/yellow paprika.
  7. Take 1 of red paprika.
  8. Provide 1/2 of red onion.
  9. Use 2 of garlic.
  10. You need 1 of Aubergine.
  11. Get of Salt.
  12. Get of Meat.
  13. You need 400 g of chicken.
  14. Provide 1/2 teaspoon of curry powder.
  15. Provide 1/2 teaspoon of basil.
  16. Take 1/2 teaspoon of paprika powder.
  17. You need of Pepper.
  18. Take of Salt.
  19. You need 1/2 teaspoon of garlic powder.
  20. Prepare of Cucumber salat side dish.
  21. Prepare 1/2 of cucumber.
  22. Get 2-3 of greek yougurt.
  23. Use of Pepper.
  24. You need of Salt.
  25. You need of Lemon juice (couple drops).
  26. Use of Garlic (optional).
  27. You need 10 g of sesamseads.

Instructions to make Easy couscous with refreshing cucumber salat:

  1. Add in pan couscous with some salt and olive oil and pour boiling water on top..
  2. Remove the peal from obergine and slice it to small squares. Salt it and add crushed garlic. Let it rest for a minute or 2..
  3. Heat olive oil and add obergine to the pan. Bake it till they become soft than put it on the plate for later..
  4. Chop onion and bake it in the pan. Add chopped carrots and chopped paprikas. The smaller the pieces the better. Carrots are ready when they turn a bit lighter colour. Add couscous and remove from the stove..
  5. Add chopped nuts to the mix (raisins optional).
  6. Slice cumcumber to thin slices. Add yougurt, olive oil, salt, peper and couple drops od lemon juice. Top it with sesamseads that you have rosted in the pan..
  7. Slice meat to 5 cm slices. Marinate it with spices and bake it in the pan till chicken is nice and soft..
  8. Bon appetit!.

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